Advantages
WP AICONTROL automatically monitors every single dough piece using AI-based real-time camera analysis. Quality deviations are immediately detected, objectively documented, and clearly visualized. This allows you to ensure consistent product quality, reduce waste, and optimize your production based on valid data.
AI-generated illustration The illustrations were created in cooperation between humans and artificial intelligence. They show a future in which technology is omnipresent, but people remain at the center.Consistently High-Quality Dough Pieces
WP AICONTROL detects quality deviations in real time and helps you reduce scrap and ensure consistent product quality.
The AICONTROL camera captures each dough piece on the spreading belt of the moulder and automatically analyzes it using AI-based object recognition. Its position within the row, size, and roundness are precisely measured and compared to defined target values. Deviations are immediately visible—ensuring consistent and reproducible product quality.
AI-generated illustration The illustrations were created in cooperation between humans and artificial intelligence. They show a future in which technology is omnipresent, but people remain at the center.Objective and Transparent Quality Assessment
AI-based analysis replaces subjective assessments with measurable, documented quality metrics.
In addition to geometric parameters, the AI also evaluates qualitative characteristics such as powderiness, surface texture, weave closure, and possible deformations. This results in an objective, standardized quality assessment—regardless of the operator or shift.
AI-generated illustration The illustrations were created in cooperation between humans and artificial intelligence. They show a future in which technology is omnipresent, but people remain at the center.Transparency throughout the entire production process
All quality data, quantities, and trends are visualized in real time and stored centrally—enabling informed decisions and sustainable process optimization.
The quality assessment of each individual dough piece is displayed directly in the live camera feed and also presented in charts as well as feature and product counters. All data is stored and can be retrieved at any time for later analysis. This allows you to identify trends early on and optimize your processes based on valid data.
AI Quality Control
WP AICONTROL shows you each dough piece directly in the live camera feed—including a visually overlaid, real-time quality assessment. Deviations in shape, size, or surface are immediately highlighted, so your team can see at a glance where action is needed.
All results are also recorded in charts and product counters—providing complete documentation of your product quality that can be accessed at any time.
Features of WP AICONTROL – Spare Parts Management of the Future
Dough pieces are automatically classified based on defined quality characteristics, such as flouriness, surface quality, shape, and seam closure.
Precise segmentation of the edges of the dough pieces and measurement of length, width, diameter, and roundness.
Quality characteristics are displayed and saved visually in the camera image, graphically in charts, and cumulatively in product counters.
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Use Cases – How to Use WP AICONTROL
WP AICONTROL analyzes each dough piece during the ongoing process and automatically evaluates its quality.
Deviations in shape and size are immediately detected and documented.
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