Advantages
WP MIXCONTROL analyzes every mixing process in real time—based on temperature and drive sensor data. This allows you to identify the optimal mixing endpoint, avoid defective batches, and achieve consistently high dough quality. Each batch is automatically documented—ensuring full transparency throughout your entire production process.
AI-generated illustration The illustrations were created in cooperation between humans and artificial intelligence. They show a future in which technology is omnipresent, but people remain at the center.Improved dough quality
Reproducible results thanks to precise analysis and optimization recommendations—batch after batch.
WP MIXCONTROL analyzes every mixing cycle for wheat and spelt doughs based on temperature and drive sensor data. The system automatically detects the optimal transition from mixing to kneading as well as the ideal kneading endpoint. This allows you to achieve consistently high dough quality—regardless of the operator or the quality of the raw materials.
AI-generated illustration The illustrations were created in cooperation between humans and artificial intelligence. They show a future in which technology is omnipresent, but people remain at the center.Automatic Batch Logging
Keep track of all mixing batches and benefit from easy data transfer to your systems.
Every mixing process is automatically documented, including the MixControl analysis. You can view and review current and past daily production data at any time. The results of the MixControl analysis are documented using a star rating system to provide a quick daily overview.
AI-generated illustration The illustrations were created in cooperation between humans and artificial intelligence. They show a future in which technology is omnipresent, but people remain at the center.Quick Diagnosis
Real-time data enables immediate detection and resolution of deviations.
During the kneading process, you have access to real-time sensor data on motor power and dough temperature. This allows you to detect deviations early on and respond immediately. You can assess whether the dough has developed optimally even while the process is underway—which increases reliability and reduces defective batches.
Perfect dough. Every batch.
WP MIXCONTROL automatically rates each kneading batch using a star rating system—immediately after the kneading process is complete. This allows you to see at a glance how well the dough has developed, without the need for time-consuming analysis.
All results are automatically logged and can be accessed at any time—ensuring complete documentation of your dough quality and data-driven optimization of your kneading process.
Features of WP MIXCONTROL – Spare Parts Management of the Future
Collect live data during the kneading process and use it to optimize the process.
Record important parameters such as recipe names, timestamps, final dough temperature, and energy input—fully automatically.
Identify mixing and kneading transitions, avoid over-kneading, and obtain precise analyses for better results.
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Use Cases – How to Use WP MIXCONTROL
MIXCONTROL allows for real-time monitoring of sensor data for the kneading process currently in progress.
MIXCONTROL visualizes the entire kneading process, detects deviations, and provides optimization suggestions—for perfect dough quality.
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